The Lay’s “Do Us A Flavor” contest has returned to the U.S. with a $1 million grand prize for the best potato chip flavor idea. This year the Lay’s brand is asking fans to also include the location (city/state) that inspired each potential million-dollar idea. Later this year, four delicious finalist flavors – representing flavorful cities and towns across the U.S. – will be fully developed, brought to store shelves and voted on by America.
Ingredients
1/4 Cup Mayonnaise
1½ Cups Shredded Italian Cheese Blend (reserve 1/2 cup for topping)
4 ounces Cream Cheese – softened
1/2 Cup Plain Greek Yogurt
1/2 teaspoon Cracked Pepper
1 Cup Shredded Rotisserie Chicken
40 Roasted Garlic Cloves – chopped
Instructions
Preheat oven to 350°F
Mix all ingredients and transfer to a 27oz baking dish. Top with remaining 1/2 cup of shredded cheese.
Bake for 30-35 minutes or until top is browned and bubbly.
Source -here-
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